Fajita Brussels Sprouts

If taste was based on the level of difficulty it took to make a recipe, these veggies would taste horrible. Thank goodness that’s not how it works because these roasted Brussels sprouts, fajita style, are easy to...


Huevos Rancheros

If it were up to me, any time is the right time for Mexican food.  My favorite part about Mexican food is the crispy tortillas.


Quick and Easy Dips and Salsa Ideas

Dips and salsas are a good thing because you need to eat them with crunchy salty things like potato chips and tortilla chips.  


Cool Smoothies for Summer

Since we’re heading into June, and summer officially starts during this month, here are some refreshing smoothies to cool you off when it gets really hot out. They’re made with fresh berries, fruit, veggies and...


Shirley Temple Ice Cream Float

Here’s a spin on a root beer float that might bring back some childhood memories.


Artichoke and Smoked Gouda Grilled Cheese

Ok so maybe I put a little bit too much cheese in this grilled cheese sandwich because it’s spilling over the sides. Or, can there ever be too much cheese in a grilled cheese sandwich? ...


Sweet Treats with a Crunch

What better way to celebrate the weekend than to make a sweet treat.  And even better yet, how about a sweet treat with a crunch.


Roasted Red Potatoes with Thyme

Potatoes are one of the handiest veggies to have on hand. They last a long time in the fridge and there’s so many things to make with them. 


12 Cinco de Mayo Recipe Ideas

How about having Mexican food for breakfast, lunch, and dinner this Cinco de Mayo?  Count me in.


Jalapeno and Cheese Taquitos

Cinco de Mayo is fast approaching which is a great reason to make Mexican food. But since Mexican food tastes so good, any day is a great reason to make it in my book.