Pan-Fried Pork and Cilantro Chinese Dumplings


Pan-fried Chinese dumplings are my ultimate favorite appetizer when at an Asian restaurant.


Butterfinger Snickerdoodle Cookies

Snickerdoodle cookies are great for making on a whim because they’re made with basic pantry ingredients that are generally on-hand. Except for one ingredient,...


9 Breakfast Ideas for Mom

It’s hard to believe that it’s almost Mom’s Day already. Before we know it summer will be here and then 4th of July will show up...


Peanut Butter, Banana and Nutella Smoothie

You know when ingredients taste good on their own, they’ll taste even better when mixed together. That’s why you’ll have to try this especially tasty smoothie.


Potato Ham and Spinach Breakfast Galette

A galette is so my answer to the hard time I have when crimping the edges of dough on a pie. I love making galettes because the...


12 Scrumptious and Simple Recipes for Super Bowl Sunday

Snacks and goodies go hand in hand with Super Bowl Sunday. Here are some of my fave things to make when friends come over...


The Top 10 Most Favorite Recipes in 2015

The results are in for the top 10 most favorite recipes in 2015.


Gingerbread Cookie Dough Reindeer Pops

Since as of today there’s only 365 days to go until Christmas 2016, here’s an adorable no-bake reindeer pop to give you a head start...


9 Meatless Monday Meal Ideas

Just in case you’re up for a meatless Monday, or meatless-any-day of the week, here are some quick and easy ideas.


Snickerdoodle Skillet Biscuits

How about a biscuit that’s a cross between a tender fluffy biscuit, snickerdoodle cookie, and a cinnamon roll?


Bourbon and Maple Brussels Sprouts with Pear & Feta

Spiked Brussels sprouts roasted with maple and bacon are so scrumptious you may want to make them the main dish instead of the side dish.

Bow Tie Pasta and Italian Sausage Skillet Meal

9 Comfort Food Ideas for Autumn

Now that it’s Autumn, it’s a great time to make some comfort food.


Vodka and Brown Butter Pasta

As if pasta sauce wasn’t good enough all by itself, when it’s spiked with a bit of vodka, it’s even better. But that’s not...