Coupon Clipping Cook®

Malt Vinegar Potato Chip Dip

Get ready to pucker up with this vinegar based potato chip dip that will make your mouth water just thinking about it.

Malt Vinegar Potato Chip Dip

Have you ever tried Salt and Vinegar flavored potato chips?

Who would have thought that the bitter taste of vinegar could taste so good on a potato chip, but it sure does.

And with salted potato chips, it’s a perfect match.

Recently I had lunch with friends at a seafood restaurant that served homemade potato chips with an amazingly delicious malt vinegar aioli sauce.

The aioli sauce had a bitter bite to it, and was really tasty with salted potato chips.

It was so good that I just had to make a similar tasting recipe and malt vinegar has just the taste I was looking for.

Malt Vinegar Potato Chip Dip

This malt vinegar dip recipe is tangy, delicious, and sure to make your mouth pucker.

It’s really good with salted potato chips, french fries, or even fish sticks.

Here are more recipes that are great for dipping you may like “Ranch Dip Guacamole“, “Homemade Oven-Dried Onion Dip” and “Easy Homemade Guacamole“.

Let’s check out the ingredients.

Malt Vinegar Potato Chip Dip Ingredients

Mayonnaise, sour cream, Dijon mustard, malt vinegar, granulated garlic, pepper, and a small bit of sugar

printable recipe with the measurements and instructions is located at the bottom of this post.

Here’s how to make it.

Mayonnaise in Bowl

In a small bowl, add the mayonnaise,

Mayonnaise in Bowl

sour cream,

Dijon Mustard in Teaspoon

Mayonnaise Mustard in Bowl

Dijon mustard,

Mayonnaise and Mustard in Bowl

granulated garlic,

Pepper Mayonnaise Mustard in Bowl

pepper,

Malt Vinegar in Mayonnaise Bowl

malt vinegar,

Malt Vinegar Dip Ingredients

and sugar.

Malt Vinegar Dip Ingredients

Whisk the ingredients together.

Whisk Malt Vinegar Dip

If you find that the taste is too bitter for your liking, add a little more sugar.

Malt Vinegar Dip

Serve chilled or at room temperature with potato chips, French fries, or fish sticks.

Malt Vinegar Dip

Then enjoy…

Malt Vinegar Dip

…each and every tangy bite.

Malt Vinegar Dip

Thank you so much for stopping by!

More Dip and Salsa Recipes You Make Like:

Cilantro Hummus

Pico de Gallo

Three-Bean Bean Dip

Fresh Onion Dip

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Malt Vinegar Potato Chip Dip

Malt Vinegar Potato Chip Dip

Get ready to pucker up with this vinegar based potato chip dip that will make your mouth water just thinking about it.
Print Pin
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Malt Vinegar Dip
Servings: 2

Ingredients

  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 2 teaspoons Dijon mustard
  • ¼ cup malt vinegar
  • ½ teaspoon ground black pepper
  • ¼ teaspoon granulated garlic
  • ¾ teaspoon sugar

Instructions

  • In a small bowl, add all of the ingredients and whisk together.
  • If you find that the taste is too bitter for your liking, stir in a little more sugar.
  • Serve chilled or at room temperature with potato chips, French fries, or fish sticks.

Video

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8 Comments

  1. This really looks delicious. Do you think this would be good as a salad dressing? I’ve been looking for a dressing recipe using malt vinegar and I love these ingredients. Thank you in advance.

    • Hi There! Great question. The tartness of this malt vinegar dip is especially delicious when served with salty potato chips. The salt and vinegar go so well together, one complements the other. For this dip to taste good as a dressing, I’m thinking that there may need to be something salty in the salad too. Maybe something like Greek olives, green olives or anchovies. It’s definitely worth testing it out, perhaps on a leaf of romaine lettuce and see if you like the combination. Now I’m curious about this too and will test it out myself. Thank you for asking this question.

  2. Oooooo…I love that flavor of potato chips! This dip has my name written all over it, thanks for sharing!

  3. I’m a little embarrassed to admit this, but when I was younger, I would eat salt and vinegar chips until my mouth was raw…I LOVE vinegary things…all types of vinegar. Malt vinegar is definitely delicious! I love it on my fish n chips and had never thought to make a dip out of it. Pure brilliance, I tell ya! Hope you’re enjoying your weekend!

    • Hi Julia, I completely understand, that’s the kind of thing I did as a kid too (and even now as an older kid). Thank you for stopping by and have a nice weekend!

  4. I have a big bottle of malt vinegar that only gets used when we have fish, but now that I see this delicious dip-it will be used quite a bit more. I love the idea of this and it is probably better for you than the actual flavored chips because most flavored chips have msg along with artificial ingredients.
    I am saving this recipe and I am glad that your tasting at the restaurant inspired you to make it at home! Delicious post!