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Malt Ball Milkshake
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Malted Milk Ball Shake Float

This incredibly delicious milkshake float comes packed with double the ice cream and malted milk ball candies all over the place.
Course Dessert
Cuisine American
Keyword Milkshake
Prep Time 7 minutes
Total Time 7 minutes
Servings 2

Ingredients

For the Shake:

  • 1 cup chocolate covered malted milk balls for the shake
  • 2 tablespoons malted milk powder
  • 1/3 cup milk
  • 2 cups vanilla ice cream for the shake

For the "Float" When Serving and Garnish:

  • 2 cups ice cream flavor of your choice for serving in the glass (for the "float")
  • 6 chocolate covered malted milk balls for garnish

Instructions

For the Shake:

  • To a blender add malted milk balls (1 cup), milk, malted milk powder and vanilla (2 cups) ice cream to a blender.
  • Blend on the shake setting or medium speed for about a minute, or until all ingredients are combined. Set aside for just a moment.

For the "Float" When Serving and Garnish:

  • To serving glasses or pint-size mason jars, add the ice cream flavor of your choice, and a few malted milk balls.
  • Pour the shake over the ice cream that’s in the glass.
  • Top with the remaining malted milk balls.  And serve right away along with a straw and a spoon for each serving.