Basil and Ginger Shrimp Cocktail Sauce
Looks and tastes fancy and took only 5 minutes to make.
from 1 vote
minced fresh ginger
prepared grated horseradish
or to taste
finely chopped fresh basil
quarter of a lemon
In a small bowl, add the chili sauce, ginger, basil, horseradish, and juice from a quarter of a lemon.
Stir and serve as a dipping sauce for boiled shrimp
. Cocktail sauce is a great recipe to make ahead of time and store in the refrigerator.
Serve at room temperature or chilled.
Cocktail Sauce, Shrimp Sauce