Cilantro and Garlic Salsa
If you like cilantro and garlic, this is the salsa for you.
Ingredients
- 8 Roma tomatoes rinsed and cut into quarters
- Juice from one lime
- 4 cloves garlic peeled and coarsely chopped
- 1/4 cup coarsely chopped onion
- 2 jalapeno peppers stem and seeds removed, cut into quarters (if less heat is desired use only 1 jalapeno)
- 1 small bunch cilantro rinsed, 1/2 inch of the stem ends removed, and coarsely chopped
Equipment
- Blender
Instructions
- In a blender, add all of the ingredients in the order listed and blend on the sauce setting.
- Do a taste test and if more seasoned salt is needed, add the desired amount and use the pulse setting to mix it in.
- Chill in the refrigerator before serving.