Malt Vinegar Potato Chip Dip
Get ready to pucker up with this vinegar based potato chip dip that will make your mouth water just thinking about it.
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 teaspoons Dijon mustard
- 1/4 cup malt vinegar
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon granulated garlic
- 3/4 teaspoon sugar
Instructions
- In a small bowl, add all of the ingredients and whisk together.
- If you find that the taste is too bitter for your liking, stir in a little more sugar.
- Serve chilled or at room temperature with potato chips, French fries, or fish sticks.