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Ground Turkey Sloppy Joe Sliders

Super easy to make and a crowd pleaser.

Ground Turkey Sliders

Sloppy Joes and comfort food go hand in hand.

This sloppy Joe recipe is made in a large skillet and instead of ground beef, it’s made with ground turkey.

The ground turkey absorbs the sloppy Joe sauce nicely and makes the meal a bit lighter overall than it is when made with ground beef.

Feel free to use ground beef in this recipe along with, or instead of the ground turkey.

Either way, it’s delicious.

The sauce for these sloppy Joes is made with onion, bell pepper and a lot of ketchup.

And to add a pop of flavor to the sauce, hot sauce is added which really gives the Sloppy Joes a wonderful spicy sweet flavor.

Here are more recipes for Sloppy Joes you may like, “Sloppy Joe Macaroni and Cheese” and “Slow Cooker Spicy Sloppy Joes“.

If there happen to be leftovers, the sloppy Joes (just the meat mixture) last nicely in the freezer and come in really handy for those nights when you’re too tired to cook or just can’t think of what to make for dinner.

Just thaw and warm up the sloppy Joes, then serve on a toasted bun.  Dinner is served.

Here are more sandwich recipes you may like “Slow Cooker Pulled Pork and Cheese Jalapeno Sandwich“, “Cheesy Meatball Sandwich with Marinara Sauce” and “Fried Chicken and Bacon Gravy Sliders“.

Let’s check out the ingredients.


Ground turkey, olive oil, onion, bell pepper, onion powder, salt, pepper, Worcestershire sauce, ketchup, hot sauce, and slider rolls (or small sandwich rolls or buns)

printable recipe with the measurements and instructions is located at the bottom of this post.

Here’s how to make it:

1 chop the onion

Chop the onion…


and the green bell pepper.


Heat a medium size skillet on medium heat and add olive oil.


To the skillet add onion…


and bell pepper.


Sauté for about 4 minutes.

Stir as the vegetables are cooking.


To the pan, add ground turkey,


salt, pepper…


…and stir.


Add onion powder.

Continue to stir as the ingredients are cooking until the turkey is completely cooked.


Then, to the pan add Worcestershire sauce,






Next, add water,


and stir.


Add hot sauce…


…and stir.


Cover the pan.

Simmer on low heat until the mixture thickens (about 8 minutes).


Give it one more good stir and serve on lightly toasted buns.


Then enjoy each wonderful bite.

Thank you so much for stopping by CCC!

More Sloppy Joe Recipes You May Like:

Sloppy Joes from The Pioneer Woman

Sloppy Joes from Simply Recipes

Crockpot Sloppy Joes from Lauren’s Latest

Enchilada Sloppy Joe Recipe from Taste And Tell

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Ground Turkey Sliders

Ground Turkey Sloppy Joe Sliders

Super easy to make and a crowd pleaser.
Print Pin
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer, Lunch, Main Course
Cuisine: American
Keyword: Sandwich, Sliders, Sloppy Joes
Servings: 3


  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 pound ground turkey
  • 1/2 teaspoon ground black pepper
  • 4 dashes salt
  • 1/2 teaspoon onion powder
  • 1 tablespoon Worcestershire sauce
  • 1 cup ketchup
  • 1 cup water
  • 2 teaspoons hot sauce
  • 9 slider buns or small rolls or buns


  • Heat a medium size skillet on medium heat and add olive oil, onions and bell pepper. Sauté for about 4 minutes.  Stir as the vegetables are cooking.  
  • To the pan, add ground turkey, salt, pepper and onion powder. Continue to stir as the ingredients are cooking until the turkey is thoroughly cooked. 
  • Then add Worcestershire sauce, ketchup, water, and hot sauce. Stir together.  
  • Cover with a lid and simmer on low heat until the mixture thickens (about 8 minutes). 
  • Just before serving, stir all ingredients. Serve on lightly toasted buns.
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