Each sip of this toasted marshmallow milkshake tastes heavenly, and you won’t believe how incredibly easy it is to make.

Toasted Marshmallow Milkshakes in cups

Between a rating of 1 and 10, 10 being the best, I’m not kidding when I say this milkshake is a 100.

With only 4 ingredients it’s a mystery why this milkshake is so delicious…but it really tastes amazing.

About this Recipe

Have you ever been at a restaurant that serves small portions of desserts in shot glasses?

It’s actually kind of nice that the size is small especially when I’m still full after eating dinner.

Here’s an example of a small dessert in a shot glass you may like “Irish Cream, Chocolate Cake and Raspberry Dessert”.

So, with that after-dinner small portion in mind, the milkshake in this recipe is served in a juice-size glass.

A juice glass is generally about half the size of a traditional size glass so it’s not too much after a big dinner.

But of course, feel free to use a larger serving glass if preferred.

When making this recipe, the marshmallows need to be toasted.

Here’s a link with directions on how to toast marshmallows indoors in the oven from the Food Network “How to Perfectly Toast a Bunch of Marshmallows at Once“.

Toasted Marshmallow Milkshakes in cup

Recently I had some guests over for dinner and made these toasted marshmallow mini malted shakes and they were a big hit.

One of the guests said that it was the best non-chocolate dessert she’s ever had (she happens to LOVE chocolate).

And she also said that the shake was so good she just wanted to shut her eyes as she drank it.

Here are more milkshake and ice cream float recipes you may like “Malted Milk Ball Shake Float“, “Malted Milk Date Shake” and “Shirley Temple Ice Cream Float“.

Let’s check out the ingredients.

Toasted Marshmallow Milkshake ingredients

Large marshmallows, vanilla ice cream, malted milk powder and milk

HOW TO MAKE THIS RECIPE

A printable recipe with the measurements and instructions is located at the bottom of this post.

Toasted marshmallows on skewers on plate

Toast the marshmallows and let them cool.

Scoop of vanilla ice cream

Next,

Add ice cream to blender pitcher

in a blender…

Ice cream in blender pitcher

…add the ice cream,

Malted milk powder in measuring spoon

Add malted milk powder in blender

malted milk powder,

Add milk in blender pitcher

milk…

Add toasted marshmallows to blender

…and toasted marshmallows.

Blend milkshake in blender pitcher

Blend using the milkshake setting until the marshmallows are blended in with all the ingredients (about 2 to 3 minutes depending on the type of blender used).

Toasted Marshmallow Milkshakes in cups

Pour the malted milkshake into small juice-size glasses.

Toasted Marshmallow Milkshakes in cups

Garnish with a floating toasted marshmallow on top of each milkshake.

Toasted Marshmallow Milkshakes in cups

Serve right away while cold.

Thank you so much for stopping by CCC!

More Desserts with Ice Cream You May Like:

Brown Butter Banana Dessert

Red Velvet Ice Cream Float

Berry Wine Ice Cream Sauce

Easy Desserts Made or Served with Vanilla Ice Cream

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Toasted Marshmallow Milkshake

Toasted Marshmallow Mini Malted Milkshake

Each sip of this toasted marshmallow milkshake tastes heavenly, and it's incredibly easy to make.
5 from 1 vote

Ingredients

Instructions

  • In a blender, add the ice cream, malted milk powder, milk and toasted marshmallows.
  • Blend using the milkshake setting until the marshmallows are blended in with all the ingredients (about 2 to 3 minutes depending on the type of blender used). 
  • Pour the malted milkshake into juice glasses. Garnish with a floating toasted marshmallow on top of each milkshake. Serve right away while cold.