Peppered Bacon, Avocado and Blue Cheese Sliders

by Nancy

These peppered bacon, avocado and blue cheese sliders are easy to make and full of flavor.

My inspiration for making sliders is from seeing small buns or dinner rolls in the grocery store that look really soft and fresh.

I usually find the best rolls when I’m not looking for them.

It’s when I need slider rolls for a recipe that it’s sometimes hard to find them.

Really good bread makes all the difference in the world when it comes to a delicious sandwich.

About this Recipe

Fresh soft dinner rolls match up perfectly with the delicious ingredients in these sliders.

Crispy peppered bacon, ripe avocado, fresh tomato and the tangy flavor of crumbled blue cheese tastes heavenly with each bite of these sliders.

Let’s check out the ingredients.

soft slider or small dinner rolls (wheat or white)
crispy bacon
avocado
tomato
crumbled blue cheese
mayonnaise
ground black pepper

HOW TO MAKE THIS RECIPE

A printable recipe with the measurements and instructions is located at the bottom of this post.

Bacon

Place the bacon on a microwave cooking tray or in a warm skillet.

Sprinkle pepper on the bacon (just one side of the bacon is fine).

If using a microwave cooking tray, lay a paper towel over the bacon before putting it in the microwave.

Cook the bacon until its brown, and on the crispy side.

When the bacon is done cooking, transfer it onto a paper towel-lined plate to absorb the excess grease.

Set aside.

Preparation – Tomatoes, Avocado and Rolls

Slice the tomato.

Set it aside for a moment.

Cut the avocado in half.

Then remove the seed and use a spoon to scoop out each whole-half of the avocado.

Next, cut the avocado in fairly thick slices.

Set it aside for a moment.

Cut the rolls in half (from side to side).

Assemble the Sliders

Rolls – Generously spread mayonnaise on the cut-side of each roll.

Bacon – Break each piece of bacon in half and add 4 pieces (equal to 2 whole pieces of bacon) to each of the bottom halves of the bread.

Tomato – Add a slice of tomato on top of the bacon and sprinkle it with pepper.

Avocado – Top the tomato with slices of avocado (use 1/4 of the avocado slices per slider) and…

…sprinkle it with pepper.

Crumbled Blue Cheese – Top the avocado slices with…

…crumbled blue cheese.

Then add the top half of the rolls to make the sliders.

Serve

Next, time to eat.

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Peppered Bacon, Avocado and Blue Cheese Sliders

These sliders are easy to make and full of flavor.

5 from 2 votes

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Yield: 2 Servings

Prep: 15

Cook: 12

Total: 27

Ingredients

8 slices of bacon
4 small soft rolls cut in half (from side to side)
1 medium-size tomato sliced
1 ripe avocado peeled, seed removed, meat scooped out and sliced in fairly thick slices
4 tablespoons crumbled blue cheese
2 tablespoons (heaping) mayonnaise (or the desired amount)
1/2 teaspoon ground pepper

Instructions

Bacon:

Place the bacon on a microwave cooking tray or in a warm skillet. Sprinkle pepper on the bacon (just one side of the bacon is fine).
If using a microwave cooking tray, lay a paper towel over the bacon before putting it in the microwave.
Cook the bacon until its brown, and on the crispy side.
When the bacon is done cooking, transfer it onto a paper towel-lined plate to absorb the excess grease. Set aside.

Assemble the Sliders:

Rolls – Generously spread mayonnaise on each cut-side of the rolls.
Bacon – Break each piece of bacon in half and add 4 pieces (equal to 2 whole pieces of bacon) to each of the bottom sides of the bread.
Tomato – Add a slice of tomato on top of the bacon and sprinkle it with pepper.
Avocado – Top the tomato with slices of avocado (use 1/4 of the avocado slices per slider). Sprinkle pepper on the avocado.
Crumbled Blue Cheese – Top the avocado with crumbled blue cheese.