Coupon Clipping Cook

Ham, Apple and Blue Cheese Wrap

Flavor packed and ready in 15 minutes.

Ham-apple-and-blue-cheese-wrap

Who would have thought that a green colored sandwich or wrap would look appetizing.  Well this one sure does and it even adds a nice contrast to the scrumptious ingredients that on inside the wrap.

These Garden Spinach Herb wraps are soft which is perfect for rolling, and have a light herb taste.

The ingredients in this wrap remind me of salads that have blue cheese in them with a sweet counterpart like apples.

I like to load up on the apples in this wrap because the sweet or tart taste goes so well with the blue cheese and the ham.

These wraps hold up nicely in the fridge too if made ahead of time.  It’s something different to pack for lunch at work too.

And a great color of green for a festive St. Patrick’s Day treat.  Here are more St. Patrick’s Day Recipes you may like “Coffee Cake with Baileys Irish Cream“, “Slow Cooker Guinness Corned Beef and Cabbage“, and “Apple and Mint Limeade Smoothie“.

Any color or type of wrap or tortilla would work great for this sandwich so feel free to change up the wrap to your liking.

Here’s a wrap made in a whole wheat tortilla which looks and tastes wonderful “Turkey Cranberry and Cream Cheese Pecan Wrap“.

Let’s check out the ingredients.

Ham-apple-and-blue-cheese-wrap

Sliced deli ham (Black Forest ham is a nice option because it’s slightly sweet and goes well with the blue cheese), Granny Smith apple, mayonnaise, Dijon mustard, crumbled blue cheese, spinach, coarse black pepper, red onion (optional), and Garden Spinach Herb wraps (or your favorite wrap or flour tortilla)

printable recipe with the measurements and instructions is located at the bottom of this post.

Here’s how to make it.

1-slice-red-onions

Thinly slice the red onion and set aside.

11-slice-apple

With the skin still on, cut the apple in half from the top to the bottom of the apple.

Then cut each half into slices (around the core) that are about 1/4 of an inch thick.  Set aside.

12-slice-spinach

Cut the spinach into strips and set aside.

2-spread-mayonnaise-on-wrap

Next, lay the wrap on a large cutting board or plate and…

3-spread-mayonnaise-on-wrap

…spread the mayonnaise,

4-dijon-mustard-for-wrap

and…

5-spread-mustard-on-wrap

6-spread-mustard-on-wrap

Dijon mustard on the wrap.

7-add-ham-to-wrap

Add the ham,

8-add-ham-to-wrap

…kind of “fluffing” it up rather than laying it flat.

9-add-pepper-to-ham

Then,

10-add-pepper-to-ham

sprinkle coarse pepper on top of the ham.

13-add-sliced-apple-to-ham-wrap

Lay the slices of apple and blue cheese…

14-add-blue-cheese-and-apple-to-wrap

on top of the ham…

15-add-spinach-to-ham-wrap

…top with thinly sliced spinach…

16-add-onions-to-ham-wrap

…and red onions (optional).

17-fold-sides-of-ham-wrap

Gently fold the right and left sides of the wrap inwards about 1-1/2 inches on each side.

18-ham-and-blue-cheese-wrap

Then roll the wrap starting with the end closest to you towards the other end like you would a burrito.  Cut in half on a diagonal.

11-Ham-apple-and-blue-cheese-wrap

Serve with soup, salad or by its very own self and…enjoy.

6-Ham-apple-and-blue-cheese-wrap

Thank you so much for stopping by CCC!

More Sandwich Recipes You May Like:

Seasoned Ground Turkey Pitas

Grilled Cheese Roll Ups

Tuna Salad with Raisins and Walnuts

Peppered Bacon, Avocado and Blue Cheese Sliders

Don’t miss a CCC recipe.  Subscribe to Coupon Clipping Cook and get an email each time we have a new post.  Here’s the link to subscribe to CCC.

Ham Apple and Cheese Wraps
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Print Recipe

Ham, Apple and Blue Cheese Wrap

Flavor packed and ready in 15 minutes.

Course Lunch, Main Course
Cuisine American
Keyword Ham Sandwich, Ham Wrap
Prep Time 15 minutes
Total Time 15 minutes
Servings 2

Ingredients

  • 2 large Garden Spinach Herb Wraps or your favorite wrap or flour tortilla
  • ¼ cup plus 2 tablespoons mayonnaise
  • 3 tablespoons Dijon mustard
  • 2 servings thinly sliced deli ham (Black Forest ham is an option)
  • ½ teaspoon coarse ground pepper
  • 1 Granny Smith apple or any type you have on hand
  • 2 cups lightly packed cut strips of fresh spinach
  • ¼ cup crumbled blue cheese
  • 4 very thin slices of red onion optional

Instructions

  1. For the Apple - With the skin still on, cut the apple in half from the top to the bottom of the apple. Then cut each half into slices (around the core) that are about ¼ of an inch thick. Set aside. 

  2. For the Wrap - Lay the wrap on a large cutting board or plate and spread the mayonnaise and mustard on the wrap.

  3. Add the ham, kind of “fluffing” it up rather than laying it flat. Sprinkle pepper on top of the ham. 

  4. Top the ham with a layer of apple slices, crumbled blue cheese, spinach and onions. 

  5. Gently fold the right and left sides of the wrap inwards about 1-1/2 inches on each side. 
  6. Roll the wrap starting with the end closest to you towards the other end like you would a burrito. 
  7. Cut in half on a diagonal. Serve alone or with soup or salad.

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2 Comments

  1. Thanks for sharing this wrap recipe !!! I will definitely try it 🙂
    Felicia