Coupon Clipping Cook®

Mini Peanut Butter Cream Pies

The pie filling is made with just 2 ingredients and the pies take only 15 minutes to make.

This 2 ingredients in this quick and easy pie filling are…

….peanut butter and Cool Whip topping.  And no baking required.

How easy is that!  And it tastes so good it’s hard to believe how easy the filling is to make.

To finish the pies, the filling is added to mini premade graham cracker pie crusts, and topped with drizzles of chocolate sauce.

Last but not least, chocolate sprinkles or shavings are added to the top.

Then just like that you’re done and you have adorable and delicious cream pies.

They can be made ahead of time too.

I think the pies actually get better with time in the fridge because the crust takes on just a little moisture from the filling.

More recipes with peanut butter you may like “Nutella, Peanut Butter and Banana Smoothie“, “Banana Bread with Peanut Butter Streusel” and “Oatmeal, Blueberry and Peanut Butter Chip Cookie Bars“.

Let’s check out the ingredients and how easy this is to make.

Peanut butter (chunky or regular), Cool Whip topping, premade mini graham cracker pie crusts, chocolate sauce (or chocolate hot fudge, softened), and chocolate candy sprinkles (or chocolate candy curls).

printable recipe with the measurements and instructions is located at the bottom of this post.

Here’s how to make it.

For the Pie Filling and Crust:

In a large bowl, add the Cool Whip topping.

Next,

…add the peanut butter.

Stir together…

…and…

…add to the mini pie crusts.

For the Pie Toppings:

Top with Cool Whip and drizzle chocolate sauce on top…

…add chocolate candy sprinkles.

Let chill in the refrigerator for at least an hour before serving.

These pies last nicely in the refrigerator too.

Thank you so much for stopping by CCC!

More Desserts with Whipped Cream (or Cool Whip Topping) You May Like:

Baileys and Chocolate Raspberry Dessert

Cherry, Pineapple and Mandarin Orange Ambrosia

Pumpkin Pudding Puffs

Hot Cherry Pie Rolls

Don’t miss a CCC recipe.  Subscribe to Coupon Clipping Cook and get an email each time we have a new post.  Here’s the link to subscribe to CCC.

Mini Peanut Butter Cream Pie

Mini Peanut Butter Cream Pies

The pie filling is made with just 2 ingredients and the pies take only 15 minutes to make!
Print Pin
Prep Time: 15 minutes
(Time to chill the pie not included in the total time): 1 hour
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Keyword: Cream Pie
Servings: 6

Ingredients

For the Pie Filling and Crust:

  • ¼ cup plus 2 tablespoons peanut butter chunky or smooth
  • 3 cups Cool Whip Topping (equals an 8 ounce container)
  • 1 package (6-count) premade mini graham cracker pie crusts

For the Pie Toppings:

  • 3 cups Cool Whip Topping (equals 8 ounce container)
  • ¼ cup chocolate sauce or chocolate hot fudge, softened
  • ¼ cup chocolate candy sprinkles or chocolate candy curls

Instructions

For the Pie Filling and Crust:

  • In a large mixing bowl, add the Cool Whip topping and peanut butter to make the pie filling. Mix until thoroughly incorporated.
  • Add the filling in the pie shells.

For the Pie Toppings:

  • Top the pies with Cool Whip topping. 
  • Drizzle chocolate sauce on top of the pie. Then top with chocolate candy sprinkles or curls. 
  • Let chill in the refrigerator at least an hour before serving (longer is fine). Store leftover pies in the refrigerator.
Our Recipe Disclaimer can be found at this link: "Disclaimers", also at the bottom of this website, and in the "About Section" of this website.
Copyright © 2011-2019 Nancy at Coupon Clipping Cook - All photography and content, in any form, on this site CouponClippingCook.com is copyright-protected.
Stay Connected!Get New Posts Delivered via Email - Click Here to Subscribe to Coupon Clipping Cook

Don’t Miss a Recipe!

Get new posts delivered via email:

Leave a Reply

Your email address will not be published. Required fields are marked *

When you leave a comment on this Website, we collect your name, email, and IP address in order to assist with spam detection. For further details please refer to our Privacy Policy.  By checking the following box you consent to our data usage policy as outlined in our Privacy Policy found here.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

4 Comments

  1. These look so cool and yummy. If you cant find chocolate curls, you could melt white and milk chocolate. Then pour on a sheet pan, side by side, and use a spatula to make two tone curls.

    • Hi Tracey, I’m really not sure how you would do the 2 tone curls and get them to be small. Maybe an option might to get the white/dark chocolate in thin bars side-by-side putting chocolate in the middle of each one to “lock” them together, then hold them while using a cheese grater that has larger holes in it as opposed to the smaller holes. But now you’ve given me an idea to try some options for making chocolate curls to see what works best.

  2. OMGosh this looks and sounds amazing. The little chocolate curls are just too cute. Where did you find them? I did a google search and didn’t find anything other than instruction on how to make chocolate curls….do people really need instructions on how to use a vegetable peeler to make chocolate curls?? LOL.

    • Hi Kellie, I found the chocolate curls at Walmart in the fresh bakery section in a package hanging on a peg board display. I think the display also has birthday candles and other decor for cakes and cupcakes. I first noticed these cute chocolate curls on top of the cupcakes that Walmart has in their fresh bakery case. Thank you so much for stopping by and have a nice rest of the weekend!