Triple Chocolate Mocha and Banana Malted Smoothie
This thick and rich triple-the-chocolate smoothie made with coffee and bananas is a great way to start the day.
A chocolate smoothie is even better when malted milk and a bit of coffee are added to the mix.
Dark chocolate almond milk tastes so good in a smoothie but more chocolate is even better.
In this smoothie, dark chocolate chips and chocolate malted milk powder are added along with the dark almond milk to triple the chocolate goodness.
And I can’t forget about the banana which thickens up the smoothie and adds even more flavor.
I especially like the rich chocolate taste in this smoothie without too much sweet.
Here are more recipes with chocolate you may like “Chocolate on Chocolate Dessert in a Glass“, “Double Chocolate Butterfinger Brownies” and “Browned Butter Dessert in a Glass with Chocolate Sauce“.
Let’s check out the ingredients.
Dark chocolate almond milk, dark chocolate chips, chocolate malted milk powder, instant coffee, banana and ice
HOW TO MAKE THIS RECIPE
A printable recipe with the measurements and instructions is located at the bottom of this post.
In a blender, add dark chocolate almond milk…
…chocolate malted milk powder…
…instant coffee…
…dark chocolate chips…
…banana…
…and…
…ice.
Next,
blend on the…
…smoothie setting and…
…serve right away while it’s ice cold.
Then enjoy each and every…
…sip.
Thank you so much for stopping by CCC!
More Smoothie Recipes You May Like:
Peanut Butter, Banana and Nutella Smoothie
Banana, Blueberry and Oatmeal Smoothie
Blueberry, Banana and Granola Smoothie
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Triple Chocolate Mocha and Banana Malted Smoothie
Ingredients
- 1-1/2 cups dark chocolate almond milk
- 1 tablespoon chocolate malted milk powder
- 1 tablespoon dark chocolate chips
- 2 teaspoons instant coffee
- 1 banana
- 1-1/2 cups crushed ice
Equipment
- Blender
Instructions
- In a blender, add dark chocolate almond milk, chocolate malted milk powder, chocolate chips, instant coffee, banana and crushed ice.
- Blend on the smoothie setting until it's smooth.
- Serve right away while it's ice cold.